Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo

Épices Bakery

Your guide to this bakery on 104 W 70th St, Manhattan Community Board 7, New York — hours, map, menu and directions.

Bakery Hours listed
Get directions (646) 692-3226 See the menu

Opening hours

 
Eastern Time

Checking hours…

MondayClosed
Tuesday8 AM – 7 PM
Wednesday8 AM – 7 PM
Thursday8 AM – 7 PM
Friday8 AM – 7 PM
Saturday8 AM – 7 PM
Sunday8 AM – 3 PM

62 hours a week across 6 days. Holiday hours may differ.

Tap for directions

104 W 70th St, New York, NY 10023

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Address104 W 70th St, New York, NY 10023
NeighborhoodManhattan Community Board 7
Phone(646) 692-3226
StyleBakery
CountyNew York County
Time zoneEastern Time
From city center2.4 mi north

About Épices Bakery

Épices Bakery serves New York from 104 W 70th St, roughly 2.4 mi from downtown New York, heading north.

It is one of 1,497 bakeries and sweet shops we list in New York, roughly one for every 5,663 residents. If you want to compare, Muffins Cafe sits less than 0.1 mi from here.

The listed hours start at 8 AM and run as late as 7 PM, for about 62 hours across 6 days a week. It keeps weekend hours on both Saturday and Sunday.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.
  • Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.

Breads & Rolls

  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
  • Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.

Cookies & Bars

  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
  • Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.
  • Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Épices Bakery

What are Épices Bakery's hours?
Épices Bakery's listed hours are Mon: Closed; Tue–Sat: 8 AM – 7 PM; Sun: 8 AM – 3 PM. Holiday hours can differ.
Is Épices Bakery open on Sunday?
Yes. On Sundays it is open 8 AM – 3 PM.
What time does Épices Bakery open in the morning?
The earliest listed opening time is 8 AM on Tuesday.
Where is Épices Bakery located?
Épices Bakery is at 104 W 70th St, New York, NY 10023, in the Manhattan Community Board 7 neighborhood. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Épices Bakery?
The listed phone number is (646) 692-3226.
What should I order at Épices Bakery?
As a bakery, typical picks include Cinnamon Roll, Bear Claw, Challah, and Cinnamon Raisin Swirl. See the full menu page for more.
What other bakeries are near Épices Bakery?
Nearby options include Muffins Cafe (less than 0.1 mi), Magnolia Bakery (less than 0.1 mi), and Le Pain Quotidien (0.1 mi).

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